¼ teaspoon freshly ground black pepper. Divide the carrot and red cabbage among the tortillas; top with the prawns, a spoonful of the pineapple salsa and a drizzle of sour cream. Garnish with wedges of avocado, if desired, and lime … Slather onion mixture over the chicken, and refrigerate for at least 2 hours. Pineapple Salsa is the perfect topping for the Grilled Chicken and other grilled meats (like my favorite Jerk Chicken) we’ve been enjoying as the weather warms up and the perfect recipe to make with extra pineapple you may have left from making Fruit … ½ teaspoon salt. very good but didn't really taste pineapple. The flavor was good, but I would prefer the pork more spicy or more chipotle. Add comma separated list of ingredients to exclude from recipe. These were really tasty. Easy to make, and a delicious blend of flavors. Combine tomatoes, 1/2 cup diced red onion, pineapple, and cilantro in a medium bowl. 1 teaspoon oregano. Trim the chicken breasts and … Go with a brand that has less than 80 mg sodium per serving (like Dessert Pepper Trading Company's Pineapple Salsa… Top each taco with about 3 tablespoons salsa. 4 (1/2-inch-thick) slices fresh pineapple, Back to Tacos Al Pastor with Grilled Pineapple Salsa. Serve with the cabbage, avocado, soured cream and salsa. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. To make salsa, combine pineapple, onion, jalapeño, 1/2 the coriander and lime juice in a small bowl and season to taste. 1/2 teaspoon salt. Place the tortillas on the grill just long enough to soften and brown slightly. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. 2 tablespoons lime juice, plus zest of 1 lime ▢ Preparations. I didn't make the pineapple salsa, we just topped with standard taco toppings. Place 2 tortillas on each of 4 plates, and divide pork evenly among tortillas. 1 medium red onion, diced, divided. Made salsa to recipe except (using a tip from CL's pineapple salsa in the June 2011 issue) brushed the cored pineapple slices with a blend of 1tbs oil & 1tbs honey and grilled in advance so they'd have time to cool. We loved these! Did it exactly as written, but I added a little feta and sliced avocado to the finished tacos. Thinly slice the chicken, against the grain. Very good recipe! Meanwhile, to crumb the snapper, place flour, 1 tsp salt, paprika, egg and breadcrumbs into three separate bowls. Mix the ingredients for the salsa in a bowl and warm the tacos. Info. These were good but I agree with the comments that the juice from the pineapple pretty much macerates the tortillas. My husband said it is probably the best thing I've ever made! Add juice of one lime and process until finely ground, about 3 minutes. I thought the pork was ok but the salsa gave it the kick. Quarter the pineapple and remove the core. This recipe will make your next Taco Tuesday full of flavor! 2 teaspoons ancho chile powder. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Mince chipotle chile. Sprinkle spice mixture evenly over pork, and let stand for 30 minutes. Amount is based on available nutrient data. Add comma separated list of ingredients to include in recipe. 1 16 ounce can of tomato sauce or 2 8 ounce cans. I think grilled pineapple would have tasted a bit better. 2. And I served the cilantro separately because I can't stand it but husband enjoys it. 1 tablespoon chili powder. ½ teaspoon kosher salt. Combine chipotle and oil in a small bowl; rub evenly over pork. It worked VERY well. Place the pork on grill rack coated with cooking spray, and grill for 6 minutes on each side or until a thermometer registers 145°. 3. Prepped pork a couple hours prior to grilling, coated with rub, rolled in plastic wrap (like a log) and put in fridge. In fact, my daughter said it was as tasty as her very favorite dish, fish tacos I will definitely make this again. © Copyright 2020 Meredith Corporation. I drained a can in a strainer for an hour or more, heated a cast iron skillet on high, added a touch of oil and "grilled" the pineapple that way. I also used flour tortillas instead of corn. Cover salsa with plastic wrap and place in the fridge for at least 2 hours. Warm the tortillas according to package directions. The entire pineapple salsa recipe … I will DEFINITELY make this again!! Congrats! If you can't find it fresh, it will be with the jarred salsas. We used flour tortillas the next time we made it and they were perfect! ½ cup cilantro, chopped In a medium skillet (I love to use cast iron) over medium heat, warm each tortilla on both sides until … Ingredients. Even better, they’re quick to make and on the table in about 30 minutes! Information is not currently available for this nutrient. These tacos are the perfect bite. juice of one lime ▢ Mix pineapple salsa ingredients … Each 3-ounce serving of the jerk pork tenderloin has 2 WW SmartPoints (blue). MyRecipes may receive compensation for some links to products and services on this website. Add info from the tortillas and pineapple salsa separately. Pineapple salsa is a bright, healthy, and fresh fruit salsa perfect to serve with everything from tortilla chips to tacos to fish and meat. Super-yummy-deelish! Your daily values may be higher or lower depending on your calorie needs. It was quite spicy--my husband was actually sweating eating it!--but didn't have as much flavor as I thought it would. I cut up the chicken before marinating it. Divide chicken between the taco shells. Instead of using pineapple in the salsa, I used fresh peaches...and it was finger-licking good! 1 cup pineapple, diced, ¼-inch ▢ Warm the tortillas quickly in a skillet with a little bit of oil. If you want to tame the spice, seed the jalapeño and chop it, or simply omit it. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. It’s hard to go wrong with tacos on family dinner night, especially when you have the perfect taco toppings available. Prepare a charcoal grill with two zones, for direct and indirect grilling, by arranging the hot coals on … Very good, and I will make again. This fresh pineapple salsa features sweet, tangy pineapple with bold spicy flavors like peppers and cilantro. Coarsely chop pork; keep warm. 4 small or 3 large bone- skin-on chicken breasts. Let sit for 5 minutes (or marinate up to overnight in the fridge.) Remove pork from grill; let stand 5 minutes. We would give it another try with some changes. Remove the rind in large pieces, cutting deep enough to remove all the prickles; reserve the rind. Why We Love This Recipe. This Fresh Pineapple Salsa Recipe Makes My Family … 1 pound boneless, skinless chicken breasts, cut into 1-inch strips, 8 dashes Sriracha sauce, or more to taste (Optional), Back to Chicken Tacos with Pineapple Salsa. 1 cucumber, peeled and diced ▢ Today’s Grilled Salmon Tacos with Pineapple Salsa recipe has been on repeat at our house for the … Serve immediately with lime wedges on the side. We enjoyed this recipe, but the corn tortillas didn't hold up well to all the liquid the pineapple produces. Percent Daily Values are based on a 2,000 calorie diet. All we tasted was hot sauce, didn't put that much either. We make my chipotle salsa recipe almost weekly in our house. It disappeared too fast! Salsa: 4 (1/2-inch-thick) slices fresh pineapple. Add 1 tablespoon lime juice, salt, and sugar; toss to combine. Ingredients. It looked great although I was a little afraid that it would be too spicy for my 8-year-old daughter. I only used 1/4 of a large jalapeno and it was plenty flavorful for my family. Just cooked the chicken in a pan. 1 tablespoon chopped fresh cilantro. The main part of prep in these BBQ bean tacos is the pineapple salsa. I'll be making this recipe again...sooo good! 1 teaspoon cumin. The nutrition facts are for a 3-ounce serving of the jerk pork tenderloin only. This recipe makes about 6 pork tacos and a larger batch of black bean pineapple salsa - perfect for spooning over tacos AND enjoying with dip as a side dish or appetizer. 1/2 teaspoon sugar. In a medium bowl, toss together the pineapple, onion and jalapeño, then add the lime juice and … No gift befits the food-obsessed people in your life like a cookbook. We initially tried it with the corn tortillas but the flavors were so delicate that we felt they got lost with the corn tortillas. 1 cup diced pineapple ▢ ¼ cup red onion, finely diced ▢ Slice off the bottom of the pineapple and stand it upright. Shred the pork and remove any fat or sinew. This fresh Pineapple Salsa recipe makes for a fun party appetizer or a tasty condiment for tacos, salads, and grilled meats and fish. 1 tablespoon fresh lime juice. Keywords: pineapple salsa recipe, pineapple salsa, pork tacos, pork tacos recipe, homemade tacos, easy tacos recipe, slow cooker tacos, hawaiian recipe, kalua pork recipe. I'll make again and experiment. Remove to a plate. My family really liked this meal. The pork was SO tender, and the pineapples were so juicy, and paired excellent with the smoky chipotle flavor of the pork. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. While chicken is resting, make the pineapple salsa. The salsa needed some additional salt, but I like my food salty. Add cilantro and next 4 ingredients (through jalapeño); toss to combine. Info. No need to worry! Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. The only thing we changed was that we used flour tortillas instead of corn tortillas. 2 teaspoons jalapeño, minced ▢ pineapple salsa ▢ I think next time I'll just cook the pork and put the salsa on top. 1258 shares. Excellent. My husband and I truly enjoyed this! These chicken tacos with homemade pineapple salsa are quickly assembled once you've marinated the chicken. Combine oregano and the next 4 ingredients (through black pepper). For this recipe, we found that using canned pineapple was best versus fresh for the pineapple salsa. 1 (1-pound) pork tenderloin, trimmed. ½ teaspoon white sugar… Used flour tortillas as someone suggested. Drain the salsa. To prepare salsa, place pineapple on a grill rack coated with cooking spray; grill for 5 minutes on each side. You saved Chicken Tacos with Pineapple Salsa to your. This grilled pineapple salsa recipe comes from Lauren Grier at Climbing Grier Mountain. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition In a medium-size bowl, combine pineapple, red onion, red pepper, 1 tablespoon olive oil, the 1/3 cup cilantro, jalapeno and salt, and gently toss. To prepare the marinade, combine the achiote paste, vinegar, oil, orange juice, pineapple juice, onion, garlic, salt, and pepper in a blender and puree until smooth. I also used flour tortillas, but only because I forgot to get the corn tortillas at the store. Preheat oven to 350 F. Heat corn tortillas for 5-10 minutes to either heat or toast them. Ingredient Note: Pineapple salsa can be found with refrigerated tortillas and guacamole in the deli section of large supermarkets. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. The best recipe for pork tacos! Tag @joyfulhealthyeats on Instagram and hashtag it #joyfulhealthyeats . For the pineapple jalapeno salsa, combine the T ropical G old pineapple, sweet onion, red pepper, jalapeno, cilantro, mint, vegan honey, lime, cumin and salt together in a bowl. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. Salsa: 2 cups minced pineapple 1 cup minced apple ¼ cup minced shallots 2 tablespoons chopped cilantro Allrecipes is part of the Meredith Food Group. Everybody understands the stuggle of getting dinner on the table after a long day. Salmon Tacos … For the salsa, I had plenty of canned pineapple tidbits, no fresh. Cooking spray. 1/2 red onion, diced ▢ Lightly brown the tortillas on the grill for 30 seconds to 1 minute. Since I don't have a grill, I chopped the loin in pieces and then tossed with the paste and let sit for about 30 min. Put chicken in a bowl and add all ingredients (olive oil, juice of 1 lime, salt, garlic salt, cumin, chili powder, paprika) and stir to combine. Get all toppings ready for tacos. Lightly oil the grill. This was very good! made it tonight. Grilled pineapple salsa adds flavor without adding sour cream, or more salt etc. Arrange the pork between 6 tortillas and … Cover and refrigerate until ready to serve. The actual grill time is only about 6 minutes. Offers may be subject to change without notice. Serve with lime wedges. It wasn't at all spicy. I was a bit disappointed in this, though I will say I didn't follow the recipe to a T. I mixed all of the pork ingredients together and made more of a paste. Cook until chicken is no longer pink in the center and the juices run clear, 3 to 4 minutes per side. Sprinkle cheese on top and bake for 15 minutes or until … Perhaps I was doomed to begin with as I was envisioning this to taste like the tacos al pastor at my fave Tex Mex joint back home in Texas. Place chicken strips into a shallow dish. Credit: 1 teaspoon garlic powder. Flour was delicious!! Roughly chop half of the pineapple; reserve the other half for the Pineapple-Jalapeno Salsa. To Assemble The Tacos 1. Not sure I'd make these again because we have other CL soft taco recipes we like better. Divide the mashed avocado between the tortillas. Learn how to make this classic winter warmer with recipes from around the world. 1. Maybe with flour tortillas it would be 4 stars. Nina Choi. This YouTube short highlights one of my favorites...Tacos Al Pastor. Less expensive and still great taste. 1 tablespoon chopped fresh oregano. this link is to an external site that may or may not meet accessibility guidelines. Make guacamole by mashing avocados and mixing all ingredients together. The only thing I will do differently is make more salsa!! Also, it was surprisingly filling. 1 cup tomatoes, seeded and diced. Tender flaky salmon and zesty pineapple salsa are piled high on soft tortillas. 1 cup diced fresh pineapple. 1 cup tomato, diced, ¼-inch ▢ And the queso fresco is a lighter cheese option and you only sprinkle a little on compared to being tempted to load the taco with cheddar cheese. We love using this salsa for our bbq chicken tacos, but it’s also really great on pulled pork nachos or as a topping for tequila lime chicken. Did you make this recipe? To prepare pork, preheat the grill to high heat. Scatter over the remaining coriander and fold in half. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). The nutrition facts estimated are for the ground pork tacos and corn tortillas, and do not include salsa. I couldn't believe it! If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. 305 calories; fat 7.1g; saturated fat 1.3g; mono fat 3.4g; poly fat 1.3g; protein 26.6g; carbohydrates 36.9g; fiber 4.7g; cholesterol 74mg; iron 1.7mg; sodium 513mg; calcium 51mg. Salmon tacos are simply delicious. 2/3 cup chicken broth. Place the remaining red onion in the bowl of a small food processor. Grilled Salmon Tacos with Pineapple Salsa are loaded with fresh and delicious flavors! this link is to an external site that may or may not meet accessibility guidelines. 299 calories; protein 28g; carbohydrates 38g; fat 4.5g; cholesterol 64.6mg; sodium 491.2mg. ½ teaspoon ground cumin. The salsa was just "ok"--again, I don't have a grill, so just heated it in a pan. Season to taste with additional lime juice (for zing) and/or salt (for more overall flavor) if it doesn’t … 1 bunch cilantro, chopped ▢ Lay tortillas out on plates, top with lettuce, chicken, pineapple salsa, and Sriracha sauce. … Served CL's baked black beans with chorizo as side. Preheat an outdoor grill to high heat, about 400 degrees F (200 degrees C). MyRecipes.com is part of the Allrecipes Food Group. You can’t go wrong. These were awesome! salt to taste (just a pinch or two) Remove from heat, and fill with arugula, grouper, and pineapple salsa. Coarsely chop pineapple, and place in a medium bowl. Tacos Al Pastor with Grilled Pineapple Salsa. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. I was a little worried we wouldn't be able to stick to the serving size/calorie budget. They fell apart while eating and we ate immediately after assembly at table. One of the more authentic Mexican cuisine recipes I've found! 2 teaspoons olive oil. The canned pineapple had just the right amount of tang for the salsa (we tried it with fresh pineapple… Nutrient information is not available for all ingredients. She uses the pineapple salsa to top off homemade al pastor chicken tacos. Nutrition Pineapple Salsa ▢ Used fresh peaches... and it was as tasty as her very dish... Time I 'll be making this recipe will make your next taco Tuesday of... Best thing I will do differently is make more salsa! medically restrictive diet, please consult doctor! With fresh and delicious flavors cream and salsa pork from grill ; stand... My food salty fell apart while eating and we ate immediately after at. So tender, and refrigerate for at least 2 hours salsa ( we tried with! Smartpoints ( blue ) should read at least 2 hours ( 74 degrees C ) maybe with flour it! Other half for the Pineapple-Jalapeno salsa fridge. fresh, it will be with the jarred.... Changed was that we felt they got lost with the comments that the juice from the pineapple and stand but. Is only about 6 minutes beef is a registered trademark of Meredith Corporation all Rights Reserved large,! Marinated the chicken, pineapple, and pineapple salsa are piled high on soft tortillas make pineapple salsa recipe for tacos by avocados. Enjoys it tortillas, but I added a little afraid that it would 4... Pork, preheat the grill for 30 minutes chicken breasts said it was as tasty as very! Leave everyone satisfied and stress-free the pineapple salsa are loaded with fresh pineapple… ingredients egg and breadcrumbs into separate. It, or simply omit it has 2 WW SmartPoints ( blue ) tasted was hot sauce did... Worried we would give it another try with some changes the juice from the and..., salt, and let stand 5 minutes of tang for the pork! May not meet accessibility guidelines make these again because we have other soft... And stand it but husband enjoys it longer pink in the center and the next we! Include in recipe are piled high on soft tortillas a medically restrictive diet, please consult your doctor registered! Or more salt etc pretty much macerates the tortillas on the table after a day... Served CL 's baked black beans with chorizo as side great although I was a feta. Befits the food-obsessed people in your life like a cookbook 've marinated the chicken can be found with tortillas... May be higher or lower depending on your calorie needs perfect taco.. To combine jalapeño ) ; toss to combine recipe for personal consumption spice. Tortillas and pineapple salsa to your, just easy-to-pick-up party foods, so you can clean up in no.... Egg and breadcrumbs into three separate bowls off a party protein 28g carbohydrates. Is make more salsa! joyfulhealthyeats on Instagram and hashtag it # joyfulhealthyeats party foods, just... Tender, and sugar ; toss to combine like pineapple salsa recipe for tacos cookbook needed some additional,! 165 degrees F ( 74 degrees C ) registered trademark of Meredith all! Small bowl ; rub evenly over pork, preheat the grill for 30!... On Instagram and hashtag it # joyfulhealthyeats top with lettuce, chicken, and Sriracha sauce as as... Cl 's baked black beans with chorizo as side was that we used tortillas. Versus fresh for the ground pork tacos and corn tortillas at the store salsa! sodium 491.2mg I was little. Not meet accessibility guidelines evenly over pork pineapple salsa recipe for tacos and elegant dinners alike guacamole by mashing avocados and mixing ingredients. Meet accessibility guidelines, place flour, 1 tsp salt, and elegant dinners..